directions
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1
Pour 1 cup boiling water over orange gelatin
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2
Mix cran- berries with sugar in a bowl and set aside
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3
After gelatin has cooled, whip until light and frothy
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4
Whip cream and combine with gelatin
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5
Add cranberries, pineapple, and grapes
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6
Chill in mold
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7
Turn out on a bed of romaine let- tuce arranged on a chilled serving platter.
CRUSHED PINEAPPLE SALAD
ingredients
- 1 package orange gelatin
- 1 cup hot water
- 1 cup whipping cream
- 1 cup sugar
- 1 small can crushed pineapple
- small can white grapes
- 2 cups raw ground cranberries