Split lobster tails lengthwise

Cut through upper hard shell and meat, but not through the bottom shell

Lift lobster meat through split shell to rest on outside of shell, leaving meat attached to far end of lobster shell. Stir together the sherry, orange juice, zest, oil and pepper in a small bowl

Brush on the lobster meat

Rotate in the Flat Standard Basket for 15 to 20 minutes or until lobster is opaque

Brush with remaining sherry mixture.