directions
-
1
In a small bowl stir together all but the pork
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2
Trim fat and silverskin from the pork and rub the sesame mixture over the outside. Rotate the pork, one on each spit rod, for 30 minutes or until the internal temperature reaches 155 to 160 degrees on the instant thermometer
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3
Let stand 5 minutes before slicing.
ASIAN RUB PORK TENDERLOIN
ingredients
- 2 tablespoons toasted sesame seeds
- 2 teaspoons ground turmeric
- 1 teaspoon ground coriander
- 1/2 teaspoon salt
- 1/2 teaspoon onion powder
- 1/4 teaspoon ground cumin
- 1/8 teaspoon ground cinnamon
- 2 pork tenderloins (about 1-3/4 pounds total)