directions
-
1
Place Hoisin, sherry, sesame oil, sugar and vinegar in a medium bowl
-
2
Whisk to combine. Yield: 1 cup SUGGESTED USE: Hoisin sauce is available in Asian stores and some supermarkets in the Oriental section
-
3
The Hoisin makes this a very thick sauce which can be used as a marinade or as a basting sauce
-
4
Try it on pork spareribs (8 hours), pork tenderloin (2 hours), chicken pieces (2 hours) or boneless chicken breasts (30 minutes).
Hoisin BBQ Sauce
ingredients
- 1 cup Hoisin sauce
- 2 tablespoons dry sherry
- 2 tablespoons Oriental sesame oil
- 1 tablespoon sugar
- 1 -1 /2 teaspoons rice vinegar