directions
-
1
Place onion and lemon juice in a small bowl
-
2
Stir to combine
-
3
Add vegetable oil, honey, soy sauce and pepper and stir to combine. Yield: 1 cup SUGGESTED USE: This simple sweet and sour marinade is ideal on boneless chicken breasts or kabobs (2 to 3 hours) or shrimp (1 to 3 hours) or even firm fish fillets (1 hour).
Honey Lemon Marinade
ingredients
- 1/2 cup finely chopped onion
- 6 tablespoons fresh lemon juice
- 2 tablespoons vegetable oil
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1/4 teaspoon freshly ground pepper