directions
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1
Place sherry, soy sauce, Hoisin sauce, ketchup, olive oil and sugar in a medium bowl
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2
Whisk to combine
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3
Add the garlic, ginger, green onions and pepper
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4
Stir to mix together. Yield: 1 cup SUGGESTED USE: Hoisin sauce is a thick sweet bean sauce often used in marinades to thicken and intensify the flavors
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5
This marinade is especially good on pork tenderloin (3 to 4 hours) or boneless chicken breasts (2 to 3 hours).
Chinese BBQ Marinade
ingredients
- 1/4 cup dry sherry
- 2 tablespoons soy sauce
- 3 tablespoons Hoisin sauce
- 3 tablespoons ketchup
- 1 tablespoon vegetable oil
- 2 tablespoons sugar
- 2 cloves garlic, minced
- 1 tablespoon minced fresh ginger
- 4 green onions, minced
- 1/4 teaspoon freshly ground pepper