directions
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1
To make eggless Japanese buckwheat noodles, or soba, substitute about 3/4 to 1 cup of water for the eggs.
BUCKWHEAT PASTA
ingredients
- 1 pasta measuring cup all purpose flour and
- 1 pasta measuring cup of buckwheat flour
- 4 eggs
- 1 tablespoon olive oil
- 1/2 teaspoon salt (optional)