directions
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1
Mix egg, yogurt, margarine and rice
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2
Add the rest of the ingredients, and stir until mixed well
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3
Fold onto hot oiled griddle
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4
Brown both sides
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5
Serve plain or with syrup
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6
Makes 18, 3 inch cakes.
RICE CAKES
ingredients
- 1 egg, beaten
- 2 TB margarine, melted
- 1 cup cooked rice
- 1 1/2 cups yogurt
- 1 cup flour, sifted
- 2 TBsugar
- 1/2 tsp. salt
- 3/4 tsp. baking soda
- 1/2 cup milk