directions
-
1
Cut apples into thick slices and cook in heated but- ter, stirring constantly
-
2
When soft and light brown, add sugar, cinnamon, and wine
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3
Cook mixture for 5 minutes
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4
Remove from heat and spoon in yogurt, stir gently
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5
Serve hot or cold
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6
Serves 4.
SPICED APPLES
ingredients
- 1 lb. tart apples
- 1/4 cup brown sugar
- 1 tsp. cinnamon
- 1/4 cup wine or dry sherry
- 6 TB butter
- 1/4 cup yogurt