directions
-
1
Wash and pat dry the chicken breasts
-
2
Place chicken on one sheet of foil
-
3
Top with Marinara sauce, mushrooms and bell pepper
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4
Top with second sheet of foil and fold the edges over three times to seal the foil packet
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5
Rotate in the Flat Standard Basket for 20 minutes.
CHICKEN CACCIATORE
ingredients
- 4 boneless skinless chicken breast halves
- 1 cup prepared Marinara Sauce
- 8 mushrooms, quartered
- 1/4 cup diced green bell pepper
- 2 (14 x 12 inch) sheets heavy-duty
- aluminum foil