directions
-
1
Wash and pat dry the chicken breasts
-
2
Place on one sheet of foil
-
3
Spoon on the sauce and sprinkle with cilantro
-
4
Top with second sheet of foil and fold the edges over three times to seal the foil packet
-
5
Rotate in the Flat Standard Basket for 20 minutes.
CHINESE BBQ CHICKEN
ingredients
- 4 boneless skinless chicken breast halves
- Hoisin BBQ Sauce (See page 222)
- 2 tablespoons minced fresh cilantro
- 2 (14 x 12 inch) sheets heavy-duty
- aluminum foil