Divide ground beef and form into 8 patties. Mash together the blue cheese and green onions

Divide evenly into quarters and place on 4 of the patties

Top with remaining 4 patties and press to seal the edges

Season the outside well with salt and pepper. Rotate in the Flat Standard Basket for 20 minutes for medium well or until cooked to desired doneness

If not brown enough, position the basket facing the heating coils and push the switch to the pause-to-sear position. Rotate 2 to 3 minutes more on each side.