Place both soy sauces, both oils, Sherry and brown sugar in a medium bowl

Whisk to combine

Stir in green onions, garlic, sesame seeds and pepper. Yield: 1 cup SUGGESTED USE: The dark soy sauce and sesame oil are available at Asian grocery stores and some supermarkets

The dark soy is very thick and dark in color but contains very little salt

Asian sesame oil is made from toasted sesame seeds and provides a strong sesame taste to this marinade

Try this marinade on beef top sirloin (3 to 4 hours) or a tougher cut of beef like a top round

Cubes or strips of sirloin (1 hour) are often marinaded and skewered before cooking

It is also very good on pork spareribs (8 hours).