directions
-
1
In a large bowl, cream butter and sugar until fluffy
-
2
Beat in egg yolks
-
3
Blend in mashed potatoes, vanilla, then cocoa. In separate bowl, sift together remaining dry ingredi- ents and alternately add them to sugar/potato mixture along with the milk. Beat egg whites to stiff-peak stage
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4
Fold in nuts, then egg whites
-
5
Pour the batter into two buttered loaf pans (5 x 9inch) or a 13 x 9 x 2 inch pan
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6
Bake in 350 F
-
7
oven for 40-50 minutes.
COUNTRY STYLE CHOCOLATE CAKE
ingredients
- Made with mashed potatoes!
- 2/3 cup butter
- 2 cups sugar
- 4 egg yolks, beaten
- 1 cup hot mashed potatoes
- 1 teaspoon vanilla
- 1/2 cup cocoa (unsweetened)
- 2 cups cake flour
- 1 /2 teaspoon salt
- 2 teaspoons baking powder
- 1/2 teaspoon, cinnamon
- 1 teaspoon cloves
- 1 /2 teaspoon nutmeg
- 1 cup milk
- 1 cup chopped nuts
- 4 egg whites